La Habanita is a place that breathes and smells the warmth of home-cooked food. They cook with love, from an international perspective, swinging from the traditional to the exotic, sometimes Mediterranean – other Caribbean or vegetarian.


There’s also a lot of proposals for people with food allergies and intolerances. The owner, Lola, always shows a special sensibility for the satisfaction of her different types of customers and their tastes.


“We belong to Soho Benita because we believe in the ‘strength through unity’ motto, and because every project is very different from the others”

Golfo, 3. Sevilla.


606 716 456
  • Lugar de efervescencia cultural y creativa en la que más de 30 socios trabajan por construir un modelo diferente de consumo, con una filosofía slow basada en la proximidad.